Piece of advice

Want Happiness? Eat Sushi!

Daniels’ Seafood

Obsessed Salmon? So we are here.

The Fish Co.

We’re close to the sea world

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Sushi, Salmon, Fish

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Fresh from the Sea

Rock Shrimp <br>Etouffee
Rock Shrimp
Etouffee
$11.95
A Spicy saute’ of rock shrimp, brown roux and fresh vegetables over dirty rice .
Sea-food <br>Crepes Gulf
Sea-food
Crepes Gulf
$13.95
A Spicy saute’ of rock shrimp, brown roux and fresh vegetables over dirty rice .
Coast Oysters<br>Gulf
Coast Oysters
Gulf
$13.95
A Spicy saute’ of rock shrimp, brown roux and fresh vegetables over dirty rice .
Coast Apple <br>Salmon
Coast Apple
Salmon
$13.95
A Spicy saute’ of rock shrimp, brown roux and fresh vegetables over dirty rice .
Beer-Battered<br> fish & Chips
Beer-Battered
fish & Chips
$12.95
A Spicy saute’ of rock shrimp, brown roux and fresh vegetables over dirty rice .
Applewood <br>Salmon
Applewood
Salmon
$12.95
A Spicy saute’ of rock shrimp, brown roux and fresh vegetables over dirty rice .
Saute Shrimp <br>Scampi
Saute Shrimp
Scampi
$12.95
A Spicy saute’ of rock shrimp, brown roux and fresh vegetables over dirty rice .
Beer-Battered<br> fish & Chips
Beer-Battered
fish & Chips
$12.95
A Spicy saute’ of rock shrimp, brown roux and fresh vegetables over dirty rice .
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Big Belly Item

First Course Served for 1

Mixed greens, fresh pulled mozzarella, garden basil, Hawaiian sea salt,extra virgin olive oil mixed greens, fresh pulled mozzarella, garden
$294 $132

Second Course Served for 2

Mixed greens, fresh pulled mozzarella, garden basil, Hawaiian sea salt,extra virgin olive oil mixed greens, fresh pulled mozzarella, garden
$199 $222

Third Course Served for 3

Mixed greens, fresh pulled mozzarella, garden basil, Hawaiian sea salt,extra virgin olive oil mixed greens, fresh pulled mozzarella, garden
$120 $150

Explore our Food

Find our Restaurants

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California

598 Main Street
Califonia, USA

Boston

598 Main Street
Califonia, USA

Contact

5th Floor, AH Building,
756 New Designst Melbourne, Australia
+1-888-600-3456
[email protected]

Follow Us On

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Make Reservation

Tuesday - Thursday

@ 6pm and 9:30pm


Friday and Saturday

@ 1:30pm, 6pm, and 9:30pm